Be changed for good with this special Thanksgiving edition of TWILA! It’s all about gratitude, generosity, and the people who make our holiday traditions possible. Karl Wiggers follows Louisiana Farm Bureau volunteers as they visit Veterans Homes across the state to share smiles, stories, and a few spirited rounds of BINGO. Avery Davidson shows us how the Red Stick Farmers Market has supported small farmers and strengthened the Baton Rouge community for nearly three decades. Neil Melancon breaks down the American Farm Bureau’s annual Market Basket Survey results and what families can expect to pay for a classic Thanksgiving meal. And Kristen Oaks-White visits the Natchez Stewpot to cook, carve, serve, and learn what it truly means to give back in a new and heartwarming Feasting on Agriculture.
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